
This creamy tortilla bite appetizer takes just minutes to make but delivers impressive flavor in every crispy, golden morsel. The combination of tangy cream cheese with savory everything seasoning creates an irresistible party snack that disappears the moment you set it down.
I first made these for a last minute game day gathering when I needed something quick that would still impress. Three batches later my friends were still asking for more and now they're requested at every get together.
Ingredients
- Flour tortillas: 8 inch size works perfectly for bite sized pieces
- Cream cheese: Must be at room temperature for easy spreading
- Everything bagel seasoning: Provides that perfect savory flavor combination without needing multiple spices
- Unsalted butter: For frying gives you control over the salt level
Step-by-Step Instructions
- Prepare the tortillas:
- Spread softened cream cheese in an even thin layer across each tortilla making sure to reach all edges. The cream cheese acts as both filling and binding agent so be generous but not too thick.
- Season generously:
- Sprinkle everything seasoning across the cream cheese surface. Distribution matters here so try to get an even coating across the entire tortilla surface for consistent flavor in every bite.
- Roll and slice:
- Tightly roll each tortilla into a cylinder shape pressing gently to seal. Use a sharp knife to cut each roll into 1 inch pieces aiming for six pieces per tortilla plus the end pieces if desired.
- Pan fry to perfection:
- Melt butter in a nonstick pan over medium heat until just bubbling. Place tortilla bites with one cut side down and cook for exactly one minute until golden brown and crispy. Flip each piece carefully and repeat on the second side.

The first time I served these at a family gathering my usually picky nephew ate nearly half the batch himself. Something about the combination of crispy exterior and creamy filling makes them universally appealing even to selective eaters.
Air Fryer Method
The air fryer creates an exceptionally crispy exterior while maintaining the creamy center. Simply brush assembled bites with melted butter before air frying at 400°F for 5 to 6 minutes. The result is a perfectly golden appetizer with less hands on attention required compared to pan frying.
Make Ahead Tips
These tortilla bites can be assembled up to 24 hours ahead and stored in an airtight container in the refrigerator. Simply separate layers with parchment paper to prevent sticking. When ready to serve fry them directly from the refrigerator adding about 30 seconds to the cooking time on each side.
Flavor Variations
While everything seasoning provides amazing flavor you can customize these bites countless ways. Try taco seasoning for a Mexican inspired version or italian herbs and garlic for Mediterranean flair. You can also mix herbs or finely chopped vegetables directly into the cream cheese before spreading.

Serving Suggestions
These bites are delicious on their own but truly shine when paired with complementary dips. Serve alongside marinara hot honey or even guacamole for an extra dimension of flavor. They make the perfect foundation for a grazing board or appetizer platter at any gathering.
Frequently Asked Questions
- → Can I use a different seasoning for these tortilla bites?
Yes, you can swap everything seasoning with your favorite spice blends, such as garlic powder, Parmesan, or chili flakes for a custom flavor.
- → Can these bites be prepared in advance?
Yes, you can assemble them ahead of time and store them in the refrigerator. Fry or air fry them just before serving for the best texture.
- → What type of tortillas work best?
Flour tortillas are ideal due to their pliability and structure, but you can experiment with whole wheat or gluten-free options as well.
- → Are these suitable for air frying?
Absolutely! Simply brush the bites with melted butter and air fry at 400°F for 5-6 minutes until crispy.
- → Can I make these bites vegetarian-friendly?
These bites are already vegetarian, but you can ensure ingredient compliance based on dietary preferences, like choosing plant-based cream cheese.