Creamy Tropical Fruit Mix (Print Version)
# Ingredients:
→ Main Fruit Mix
01 -
1 can (15 oz) mixed fruit cocktail, well drained
02 -
1 can (8 oz) crushed pineapple, thoroughly drained
03 -
1 can (21 oz) cherry pie filling
04 -
2 medium ripe bananas, freshly sliced
→ Extra Goodies (Optional)
05 -
Mini marshmallows, to taste
06 -
Shredded coconut flakes, as desired
07 -
Fresh whipped cream, for extra richness
# Instructions:
01 -
In a large mixing bowl, gently combine the drained mixed fruit cocktail, crushed pineapple, and cherry pie filling. Stir until evenly mixed and colorful.
02 -
Just before serving, fold in the freshly sliced bananas to prevent them from becoming mushy or discolored.
03 -
Add mini marshmallows and/or shredded coconut flakes according to preference to enhance sweetness and tropical flair.
04 -
Cover the fruit mixture and refrigerate for at least 30 minutes to allow flavors to meld.
# Notes:
01 -
Adding bananas last preserves their texture and prevents browning.
02 -
Chilling the salad enhances flavor integration and refreshes the dish.