Easy 5 Minute Air Fryer Tortilla Pizza (Print Version)
# Ingredients:
→ Main Ingredients
01 -
2 (8-inch) tortillas
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1 tablespoon olive oil or olive oil cooking spray
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1 tablespoon grated parmesan cheese
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1/2 teaspoon Italian seasoning
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1/2 cup pizza sauce
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1/2 cup shredded mozzarella cheese
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6 to 8 slices pepperoni, or preferred toppings
# Instructions:
01 -
Preheat the air fryer to 400°F (204°C) for optimal crispiness.
02 -
In a small bowl, thoroughly mix the grated parmesan and Italian seasoning.
03 -
Brush or spray both sides of the tortillas with olive oil, then sprinkle with half of the parmesan-Italian seasoning mixture.
04 -
Spread a thin, even layer of pizza sauce on each tortilla. Top with shredded mozzarella and slices of pepperoni, then finish with the remaining seasoning mix.
05 -
Spray the air fryer basket with cooking spray. Place one prepared tortilla pizza carefully into the basket and air fry for 4 to 5 minutes until the edges are golden and cheese is melted.
06 -
Allow the pizza to rest in the air fryer basket for 2 to 3 minutes for enhanced crispiness.
07 -
Carefully remove the finished pizza using a spatula; repeat the cooking process with the second pizza.
08 -
Cut into triangles and serve immediately.
# Notes:
01 -
Store leftovers in an airtight container in the refrigerator for up to 3 days and reheat in the air fryer to restore crispiness.
02 -
Try almond flour, flour, or other preferred tortillas for varied texture and dietary needs.
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Swap in pesto, alfredo, or barbecue sauce for unique flavor profiles.
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Flexible with cheese and topping selections for easy customization.