Starbucks Egg Bites Delight (Print Version)

# Ingredients:

→ Egg Mixture

01 - 6 large eggs
02 - 1/2 cup low-fat cottage cheese
03 - 1/4 teaspoon salt
04 - 1/4 teaspoon black pepper
05 - 1/4 teaspoon garlic powder (optional)

→ Add-ins

06 - 1/2 cup shredded cheddar or mozzarella cheese
07 - 1/2 cup diced vegetables (spinach, bell peppers, or mushrooms)

→ Preparation

08 - Cooking spray or oil for greasing

# Instructions:

01 - Set oven to 325°F (160°C) to prepare for baking.
02 - Apply cooking spray or oil to a silicone or regular muffin tin to prevent sticking.
03 - In a medium bowl, whisk together eggs, cottage cheese, salt, pepper, and garlic powder until smooth.
04 - Fold shredded cheese and diced vegetables into the egg mixture until evenly combined.
05 - Pour mixture into greased muffin tin cups, filling each approximately three-quarters full.
06 - Bake in preheated oven for 20 to 25 minutes until edges are set and tops puff slightly.
07 - Remove from oven and allow to cool in the tin for 5 minutes.
08 - Carefully loosen and remove egg bites from the tin; serve warm or store refrigerated.

# Notes:

01 - Using a silicone muffin tin eases removal and cleanup.

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