Cheesy Bacon Egg Bites (Printer-Friendly Version)

# What You'll Need:

→ Main Ingredients

01 - 7 large eggs
02 - 1 cup cottage cheese
03 - 1 cup Colby jack cheese, shredded
04 - 3/4 cups bacon bits, cooked
05 - 1/4 teaspoon salt
06 - 1/4 teaspoon black pepper
07 - Cooking oil spray

# Let's Cook!:

01 - Preheat oven to 325°F. Place pan of water on lower rack
02 - Whisk eggs, then mix in bacon, cottage cheese, shredded cheese, salt, and pepper
03 - Spray muffin pan with oil. Distribute mixture evenly. Bake 23-25 minutes until toothpick comes out clean
04 - Cool briefly, remove from pan while still warm

# Cook's Notes:

01 - Use water bath for even cooking
02 - Remove from pan while warm
03 - Check doneness with toothpick

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