Crispy Cheddar-Crusted Chicken (Printer-Friendly Version)

# What You'll Need:

→ Main Ingredients

01 - 4 boneless, skinless chicken breasts
02 - 2 cups cheddar cheese, shredded
03 - 1 cup milk
04 - 1 cup panko breadcrumbs

→ Seasonings

05 - 1 teaspoon garlic powder
06 - 1 teaspoon paprika
07 - 1/2 teaspoon salt
08 - 1/2 teaspoon black pepper
09 - 2 tablespoons fresh parsley, chopped

# Let's Cook!:

01 - Preheat oven to 375°F. Lightly grease baking sheet
02 - Mix cheddar, breadcrumbs, and seasonings in shallow bowl
03 - Dip chicken in milk, then coat thoroughly in cheese mixture
04 - Bake 35-40 minutes until chicken is cooked and coating is crispy. Garnish with parsley

# Cook's Notes:

01 - Ensure coating is even on all sides
02 - Space chicken evenly on baking sheet
03 - Serve while hot

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