Easter Dirt Cake Layers (Print Version)
Rich chocolate layers combined with creamy filling and crushed Oreos for a festive, crowd-pleasing dessert.
# Ingredients:
Cake
01 -
1 box chocolate cake mix
02 -
3 large eggs, room temperature
03 -
240 ml water
04 -
80 ml vegetable oil
Filling
05 -
226 g cream cheese, softened
06 -
340 g whipped topping (e.g., Cool Whip)
07 -
120 g powdered sugar
Topping
08 -
24 Oreo cookies, crushed
09 -
Gummy worms, to taste
# Instructions:
01 -
Preheat the oven to 350°F (175°C) and grease a 9x13 inch casserole dish. In a mixing bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth. Pour into the prepared dish and bake for 30-35 minutes or until a toothpick inserted comes out clean. Allow to cool completely.
02 -
Beat the softened cream cheese until smooth. Add powdered sugar and mix thoroughly. Fold in whipped topping until the mixture is creamy and well blended.
03 -
Spread the cream cheese mixture evenly over the cooled cake. Sprinkle crushed Oreos generously over the filling and place gummy worms on top for decoration. Refrigerate for at least one hour before serving.
# Notes:
01 -
Store leftovers in an airtight container for up to 3 days. Layers can be frozen separately for up to one month.