Ham Cheese Sticks Delight (Print Version)
# Ingredients:
→ Dough
01 -
1 can refrigerated crescent roll dough (approx. 227 g)
→ Protein and Cheese
02 -
8 slices deli ham
03 -
8 mozzarella or cheddar cheese sticks (string cheese, approx. 28 g each)
→ Condiments
04 -
1 tablespoon mustard (optional)
→ Garlic Butter Topping (Optional)
05 -
1 tablespoon melted butter (14 g)
06 -
½ teaspoon garlic powder (1.5 g)
07 -
½ teaspoon dried parsley (0.5 g)
08 -
1 tablespoon grated Parmesan cheese (5 g)
# Instructions:
01 -
Preheat oven to 375°F (190°C) or air fryer to 350°F (175°C). Line a baking sheet with parchment paper or spray air fryer basket with oil. Unroll crescent dough and separate into 8 triangles or rectangles.
02 -
Optionally spread mustard thinly over center of each dough piece. Place one slice of ham on dough, folding if necessary to fit. Top with one cheese stick. Roll dough tightly around filling, folding sides to enclose completely and pressing edges to seal.
03 -
Mix melted butter with garlic powder and parsley. Brush mixture generously over rolled sticks. Sprinkle with grated Parmesan cheese to finish.
04 -
For oven method, bake sticks on prepared sheet for 12 to 15 minutes until golden brown. For air fryer, place 2 to 4 sticks in basket and air fry for 8 to 10 minutes, flipping halfway through. Allow to cool 3 to 5 minutes before serving.
# Notes:
01 -
Ensure cheese is fully enclosed within dough to prevent leakage during cooking.