Pizza Grilled Cheese Sandwiches (Print Version)
# Ingredients:
→ Garlic Butter
01 -
1/4 cup unsalted butter, softened
02 -
4 tablespoons grated parmesan cheese
03 -
1 teaspoon Italian seasoning
04 -
1/2 teaspoon garlic powder
05 -
1/4 teaspoon salt
→ Sandwich Assembly
06 -
8 thick slices sturdy bread such as sourdough or Italian
07 -
1 1/2 cups shredded mozzarella cheese
08 -
1/2 cup pizza sauce or marinara sauce
09 -
24 thin slices pepperoni
# Instructions:
01 -
Combine softened unsalted butter, grated parmesan cheese, Italian seasoning, garlic powder, and salt in a small mixing bowl until evenly blended.
02 -
Spread a thin layer of pizza sauce or marinara sauce on 4 slices of bread. Evenly top each with shredded mozzarella cheese and 6 slices of pepperoni. Place the remaining bread slices on top to form sandwiches.
03 -
Generously spread the prepared garlic butter over the outer sides of each assembled sandwich.
04 -
Heat a skillet over medium heat. Grill the sandwiches for 3–4 minutes per side until the bread is golden and crisp and the cheese is melted.
05 -
Slice grilled sandwiches in half and serve immediately with extra warm marinara sauce for dipping, if desired.
# Notes:
01 -
Select sturdy bread such as sourdough or Italian to provide a crisp, non-soggy structure.
02 -
For a dairy-free version, replace mozzarella cheese with a suitable dairy-free alternative.
03 -
Enhance flavor with optional toppings like mushrooms, olives, or bell peppers.
04 -
Add a pinch of crushed red pepper flakes or sliced jalapeños for a spicy kick.