01 -
Add the hot cocoa mix, marshmallow creme, and whipping cream to a medium bowl
02 -
Beat with an electric mixer on low first then increase speed to medium after the ingredients are mixed and beat until stiff peaks form
03 -
Drizzle chocolate syrup along the insides of 2 glasses or mugs
04 -
Fill the glass halfway full of ice. Pour 1 cup of milk in each glass
05 -
Place the whipped cocoa in a piping bag or a plastic zip closure baggie with a corner cut out. Pipe the whipped cocoa on top of the milk
06 -
Add any of your favorite garnishes - graham cracker crumbs, chocolate chips, and mini marshmallows