Raspberry Peach Smoothie Blend (Print Version)
# Ingredients:
→ Produce
01 -
240 ml frozen raspberries
02 -
110 g fresh peaches, chopped
→ Dairy and Alternatives
03 -
60 ml vanilla Greek yogurt
04 -
80 ml vanilla almond milk
# Instructions:
01 -
Measure out frozen raspberries, chopped peaches, vanilla Greek yogurt, and vanilla almond milk.
02 -
Place almond milk and Greek yogurt into the blender first, followed by raspberries and peaches.
03 -
Blend on high speed for 2 minutes or until completely smooth. Pause to scrape down the sides as needed, then blend for an additional 30 seconds.
04 -
Pour into glasses and serve immediately.
# Notes:
01 -
For added satiety, incorporate a serving of your preferred protein powder. It blends seamlessly and prolongs fullness.