Satisfying Main Courses

Shrimp, veggies, and rice tossed with sesame oil and soy for a quick, flavorful dinner.

Cajun-seasoned chicken and bell peppers tossed in creamy Alfredo pasta for bold, satisfying flavor.

Creamy garlic parmesan pasta tossed with spinach, mushrooms, and onions for a flavorful, quick weeknight meal.

Tender beef, melted cheddar, and tangy sauce served on toasted buns—your crave-worthy deli classic, made fresh at home.

Smooth, garlicky mushroom sauce coats tender pasta with hints of lemon and parmesan for pure comfort.

Crunchy tortillas filled with creamy chicken and cheese, baked to golden perfection. Great for dipping and sharing.

Crispy bacon, tender vegetables, and seasoned rice tossed together for quick, flavorful comfort in every bite.

Chicken breasts simmered in creamy pesto with roasted tomatoes deliver fresh, vibrant flavors in just minutes.

Sweet, tangy wings glazed with pineapple, brown sugar, soy, and honey. Ideal for appetizers or sharing.

Shrimp etouffee features Cajun spices, fresh veggies, and a creamy sauce served over fluffy rice.

Sausage, eggs, hashbrowns, and creamy cheese combine in this inviting breakfast casserole.

Juicy chicken layered with beans, corn, peppers, and cheese, cooked in foil for easy cleanup and vibrant flavors.