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Tender salmon fillets in a caramelized bourbon-peach glaze with juicy fresh peaches. The perfect balance of sweet and savory flavors in one skillet.

A luxurious potato soup with caramelized roasted garlic and earthy seared mushrooms in a creamy, velvety béchamel base.

Tender roasted cauliflower with spicy harissa and a drizzle of sweet tahini-honey sauce makes an easy side dish that's ready in under an hour.

A striking two-layer chocolate cake with black cocoa, sweet blackberry compote filling, and rich chocolate frosting topped with spooky chocolate skulls.

Crispy fried apple slices coated in cinnamon sugar and served with a rich caramel cream cheese dip. A fun dessert that tastes like apple pie.

Rich and buttery mashed sweet potatoes with a hint of maple and warm spices like cinnamon and nutmeg. A perfect fall side dish.

A fragrant blend of olive oil, garlic and Mediterranean herbs that makes the perfect accompaniment for crusty bread or fresh vegetables.

Juicy chicken pieces marinated in zesty yellow mustard and coated with a perfectly seasoned flour mixture for maximum crunch and flavor.

A smooth, tangy dressing that balances acidity with creaminess. Ready in 5 minutes and perfect for elevating any simple salad.