Start Your Day with Grace

Golden, flaky mini quiches packed with eggs, cheese and veggies that make perfect grab-and-go breakfasts or party appetizers.

A comforting breakfast casserole with crispy hashbrowns, eggs and melty cheese that's perfect for weekend brunches or make-ahead meals.

A pillowy-soft, slightly sweet bread loaf made with the tangzhong method for an incredibly tender crumb that stays fresh for days.

Tender savory muffins loaded with turkey bacon, sharp cheddar cheese, and fresh chives. A perfect grab-and-go breakfast or side for soups.

Perfectly crispy on the outside, tender on the inside potato hash browns that taste just like the famous fast food version but made fresh in your own kitchen.

Creamy mashed avocado on crisp toast, brightened with lemon and customizable with your favorite toppings. A simple, nutritious meal ready in minutes.

A foolproof bread dough that needs just 10 minutes of rest instead of hours of rising. Perfect for beginners or when you need fresh bread in a hurry.

Soft, yeasted donuts with raspberry jam baked into a center indent, topped with a sweet raspberry glaze. A simpler alternative to traditional jelly-filled donuts that doesn't require frying.

Light and fluffy baked donuts made with fresh strawberry puree. These cake-like treats are easy to make at home and much lighter than traditional fried donuts.

Creamy, cinnamon-sweet crepes that deliver a protein punch. A guilt-free breakfast that feels like a treat!

Crispy outside, soft inside waffles that deliver over 50 grams of protein. Healthy, delicious, and super easy to make!

Soft, fluffy bread packed with protein. Super easy to make with cottage cheese, eggs, and oats. Gluten-free and delicious!