Air Fryer Bagel Pizzas

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Transform simple bagels into delicious pizzas with the ease of an air fryer. Begin by brushing bagel halves with olive oil, seasoning with garlic powder and oregano, and briefly air frying for a golden crunch. Add your favorite pizza sauce and a generous sprinkle of mozzarella, with Parmesan as an option. Return to the air fryer until the cheese turns beautifully melted and golden. Adjust toppings to taste and serve immediately. This method delivers a crisp base with gooey cheese, making it a satisfying snack or meal with minimal prep and cook time—ideal for busy days.

Barbara Chef
Updated on Tue, 29 Jul 2025 02:12:05 GMT
Two pepperoni bagels on a grill. Pin it
Two pepperoni bagels on a grill. | gracefulflavors.com

Ever since discovering air fryer bagel pizzas, snack time has become so much simpler and more fun in my kitchen. This recipe is one of my favorites for those days when you want something quick with minimal cleanup but still crave pizza flavors. Perfect for kids and adults alike, it delivers bubbly cheese and crisp edges every time.

When my kids have friends over this is my top pick because everyone gets to make their own little pizza just how they like it. These bagel pizzas honestly saved me during busy evenings and I am always thankful for their simplicity.

Ingredients

  • Bagels: The classic base that gets crispy in the air fryer. I like to use plain or everything bagels for added flavor. Choose fresh bagels for the best texture.
  • Extra virgin olive oil: Adds richness and helps create a golden crust. Go with a high quality olive oil for better flavor.
  • Garlic powder: Brings that classic pizzeria aroma and taste. Look for one that smells fresh and strong.
  • Oregano: A pinch of dried oregano gives the pizzas an herby kick reminiscent of traditional pizza. Rub it a bit between your fingers to awaken the oils.
  • Pizza sauce: The star tangy layer under the cheese. I love using a good jarred sauce with a short ingredient list or homemade if I have it on hand.
  • Shredded Mozzarella cheese: Essential for gooey melty pizza goodness. Buy whole milk mozzarella for extra stretch.
  • Parmesan cheese: Optional but adds savory sharpness on top. Freshly grated is worth it if you have a wedge.

Step-by-Step Instructions

Preheat the Air Fryer:
Give your air fryer a few minutes to get hot at three hundred seventy degrees. A preheated basket gives the bagels a jump start for that beautiful golden color.
Season the Bagels:
Brush each bagel half with olive oil to create a crisp surface. Sprinkle the garlic powder and oregano over the top so the seasonings stick and flavor every bite.
First Air Fry:
Arrange the oiled and seasoned bagel halves in a single layer in your basket or tray. Let them air fry for three minutes until lightly crisped. This helps avoid soggy pizza bread.
Top with Sauce and Cheese:
Carefully take the bagels out and spoon on a thin layer of pizza sauce to each half. Scatter mozzarella evenly over the sauce and finish with parmesan if you like. Add any favorite toppings at this point.
Final Air Fry:
Return the topped bagels to the basket or tray. Air fry for four minutes or until cheese is bubbling and golden. For a softer cheese layer take them out at three minutes.
Rest and Serve:
Let the pizzas cool for at least a minute so the cheese settles and you do not burn your mouth before diving in.
Two pepperoni pizzas on a grill. Pin it
Two pepperoni pizzas on a grill. | gracefulflavors.com

I absolutely love using everything bagels as my base. The little bursts of flavor from poppy seeds and garlic with the pizza toppings just take everything to the next level. I remember making a big batch for a birthday sleepover and the kids still talk about it as the best snack ever.

Storage Tips

Leftover bagel pizzas can be kept in an airtight container in the fridge for up to three days. For longer storage wrap tightly and freeze for up to one month. Reheat directly in the air fryer or oven until hot and bubbly again.

Ingredient Substitutions

Try using whole wheat bagels for a nutrition boost or gluten free bagels for dietary needs. Swap out regular mozzarella for vegan cheese or add turkey pepperoni or cooked veggies to suit your preferences. Marinara sauce or even a little pesto can stand in for pizza sauce if that is what you have.

A pizza on a pan. Pin it
A pizza on a pan. | gracefulflavors.com

Serving Suggestions

These mini pizzas are perfect on their own or alongside a simple salad for a light meal. For a crowd set up a bagel pizza bar with lots of topping choices so everyone can build their own. Cut into quarters for easy party snacks.

Frequently Asked Questions

→ Can I add other toppings to the bagel pizzas?

Yes, feel free to customize with vegetables, pepperoni, or your favorite additions before the final air fry.

→ How do I get the bagels extra crispy?

For extra crunch, lightly toast the bagel halves in the air fryer before adding sauce and cheese.

→ What type of cheese works best?

Mozzarella provides classic melt, but you can try cheddar, provolone, or mix in some Parmesan for added flavor.

→ Can these be made in advance?

They're best served fresh, but you can prep the bagels and toppings and air fry just before eating.

→ Is preheating the air fryer necessary?

Preheating helps achieve crispier edges, but you can skip if your air fryer heats quickly.

Air Fryer Bagel Pizzas

Crispy bagel pizzas loaded with melty cheese, ready in minutes for a quick snack or light bite.

Prep Time
5 Minutes
Cook Time
7 Minutes
Total Time
12 Minutes
By: Barbara

Category: Hearty Mains

Difficulty: Easy

Cuisine: American

Yield: 2 Servings (4 bagel pizza halves)

Dietary: Vegetarian

Ingredients

→ Base

01 2 plain bagels, sliced in half

→ Seasoning

02 1 teaspoon extra virgin olive oil
03 0.25 teaspoon garlic powder
04 0.25 teaspoon dried oregano

→ Toppings

05 3 tablespoons pizza sauce
06 0.5 cup shredded mozzarella cheese
07 2 tablespoons grated Parmesan cheese (optional)

Instructions

Step 01

If your air fryer requires preheating, set it to 180°C (370°F).

Step 02

Brush each bagel half with olive oil, then sprinkle evenly with garlic powder and dried oregano.

Step 03

Arrange bagel halves in a single layer in the air fryer basket or tray. Air fry for 3 minutes, or until lightly golden.

Step 04

Remove bagel halves from the air fryer. Spread each half with pizza sauce and top evenly with mozzarella. Add Parmesan if desired.

Step 05

Return topped bagel halves to the air fryer. Air fry at 180°C (370°F) for 4 minutes, or until cheese is melted and golden. For a softer cheese texture, cook for 3 minutes.

Step 06

Remove the bagel pizzas from the air fryer and let cool for 1–2 minutes before serving.

Notes

  1. Cooking times may need to be adjusted based on your air fryer model.
  2. Customize with your preferred pizza toppings such as sliced vegetables, pepperoni, or cooked sausage.
  3. For extra crispiness, lightly toast bagels before adding toppings.

Tools You'll Need

  • Air fryer
  • Pastry brush
  • Knife

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains wheat, milk, and gluten

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 350
  • Total Fat: 12 g
  • Total Carbohydrate: 45 g
  • Protein: 18 g