Easy Cheesy Garlic Bread (Printer-Friendly Version)
# What You'll Need:
→ Bread Base
01 -
1 loaf French or Italian bread (14 oz)
→ Garlic Butter
02 -
1/2 cup salted butter, softened
03 -
3-4 cloves garlic, minced (or 1 tablespoon garlic powder)
04 -
1 teaspoon Italian seasoning (optional)
05 -
Salt and pepper to taste
→ Toppings
06 -
1 cup shredded mozzarella cheese
07 -
1/2 cup grated Parmesan cheese
08 -
Fresh parsley, chopped
# Let's Cook!:
01 -
Preheat oven to 400°F (200°C).
02 -
Slice bread lengthwise and place cut-side up on lined baking sheet.
03 -
Combine softened butter, garlic, Italian seasoning, salt, and pepper in a bowl.
04 -
Spread garlic butter mixture evenly over bread halves. Top with mozzarella and Parmesan.
05 -
Bake 12-15 minutes until cheese melts. Optionally broil 1-2 minutes for extra crispiness.
# Cook's Notes:
01 -
Can add red pepper flakes for heat
02 -
Can use different cheese varieties
03 -
Can be assembled ahead and refrigerated