01 -
Mix ground beef with Italian seasoning, salt, and pepper until just combined.
02 -
Split the meat into 4 equal portions and shape into burger patties.
03 -
Cook patties in hot pan over medium-high heat for 3-4 minutes per side.
04 -
Split and toast hamburger buns until golden.
05 -
Top each patty with marinara sauce, mozzarella, and chosen pizza toppings. Cover and cook 2-3 more minutes until cheese melts.
06 -
Place burgers on toasted buns and serve hot.