Vegan Watermelon Strawberry Blend (Print Version)
# Ingredients:
→ Smoothie Base
01 -
15 ml maple syrup
02 -
30 g vegan yogurt
03 -
Juice and zest of 0.5 lime
04 -
2 medium frozen bananas
05 -
300 g frozen strawberries
06 -
375 ml watermelon chunks, fresh
# Instructions:
01 -
Right after blending, pour it into cold glasses or scoop it into a watermelon shell if you want to show off. Drink it right away.
02 -
Stick on the lid and crank the blender to high. If the fruits aren't moving, push 'em down toward the blades with a tamper until super silky.
03 -
Toss your watermelon pieces in the blender first, then add the frozen strawberries and bananas, lime zest and juice, vegan yogurt, and maple syrup after that.
04 -
Cut up your watermelon, zest half a lime, squeeze the juice, and get every ingredient measured out before you start.
# Notes:
01 -
If you want it runnier, slowly pour in up to 60 ml water until it hits that perfect smoothness.
02 -
For a fun touch, turn a small watermelon into a bowl—slice it in half, scoop it out, and flatten the bottom so it stands upright.
03 -
If you're not into bananas, swap them with the same amount of frozen, peeled zucchini cut into pieces.