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Tender chicken thighs with sticky apple cider glaze served alongside crisp, tangy autumn slaw.

Tender shrimp and creamy cheese grits combined with sautéed veggies and baked until bubbly and golden.

Yukon gold potatoes baked in creamy sauce, topped with Parmesan and fresh thyme for a rich, comforting dish.

Baked green beans in creamy mushroom sauce topped with crispy fried onions, a comforting holiday dish.

Soft and airy lemon cake layered with smooth cream cheese frosting, perfect for any celebration.

A rich Texas pie blending pecans and chocolate in a buttery, flaky crust with deep, sweet flavors.

Baked green beans coated in a rich sauce with crisp bacon for a sweet and savory side dish.

Tender corn with melted cheddar, smoky bacon, and a hint of garlic cooked slowly to creamy perfection.

Flaky puff pastry topped with onion jam and goat cheese, ideal for savory bites or wine accompaniment.